| 2 lb Fresh Tender Okra Pods |
6 3/8 oz |
$2.49 per pound
|
$1.00 |
| 5 x Warm Red/Green Peppers |
1 peppers |
$2.19 per pound
|
$0.57 |
| 5 x clv garlic, crushed, Peeled |
1 garlic garlic |
$4.00 per pound
|
$0.03 |
| 1 quart Distilled White Vinegar |
0.2 quart |
$5.79 per gallon
|
$0.29 |
| 1/2 c. Water |
1 tablespoon |
n/a
|
|
| 6 Tbsp. Pickling Salt |
1 tablespoon |
$2.91 per 16 ounces
|
$0.14 |
| 1 Tbsp. Celery Seed |
5/8 teaspoon |
$6.39 per 7/8 ounces
|
$0.31 |
| 1 Tbsp. Mustard Seed |
5/8 teaspoon |
$4.55 per 1 3/8 ounces
|
$0.26 |
| Total per Serving |
$2.59 |
| Total Recipe |
$12.95 |
Suggestions?