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Clam and Olive Dip - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
8 Oz. Can Black Olives, Drained & Minced	1 1/3 fl oz	$2.89 per 6 ounces	$0.38
6.5 Oz. Can Clams, Drained	1.08 fl oz	$3.09 per 6 1/2 ounces	$0.51
16 Oz. Container Reduced-Fat Sour Cream	2 2/3 oz	$2.65 per 16 ounces	$0.44
1/2 Tsp. Salt	0.08 teaspoon	$2.91 per 16 ounces	$0.00
1 Tsp. Garlic Powder	1/6 teaspoon	$2.99 per 3 ounces	$0.02
1 Tsp. Dried Parsley	1/6 teaspoon	$3.83 per ounce	$0.01
1/8 - 1/2 Tsp. Ground Red Pepper (Cayenne)	0.05 teaspoon	$7.99 per 16 ounces	$0.00
Total per Serving			$1.37
Total Recipe			$8.22