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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x navel orange zested
4 x boneless center-cut 1"-thick pork chops Montreal Steak Seasoning to taste Coarse salt to taste Freshly-grnd black pepper to taste Sun-Dry Tomatoes And Potatoes (see recipe) Orange And Oregano Salad (see recipe)
Ingredients Per Serving Qty Common Price Price per Serving
1/4 c. dark molasses (a couple of glugs) 1 tablespoon
$4.69 per 12 fluid ounces
$0.20
3 Tbsp. balsamic vinegar (3 splashes) 2 1/4 teaspoons
$6.59 per 17 fluid ounces
$0.15
3 Tbsp. extra-virgin extra virgin olive oil (3 turns around the bowl in a slow stream) 2 1/4 teaspoons
$5.99 per 16 fluid ounces
$0.14
2 Tbsp. finely-minced fresh rosemary leaves 1 1/2 teaspoons
$2.59 per 1 1/4 ounces
$0.12
Total per Serving $0.60
Total Recipe $2.41
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