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This simple Cinnamon Sugar Bundt Cake is light and fluffy, loaded with bananas, and stuffed with a crunchy cinnamon sugar layer!
Cinnamon Sugar Bundt Cake Author: Marlene Baird Prep time: 15 mins Cook time: 45 mins Total time: 1 hour
½ cup palm sugar ½ tablespoon ground cinnamon ⅓ cup ground flax-seed 1½ cups whole-wheat pastry flour ½ cup unbleached all-purpose flour 1 teaspoon baking soda 1 teaspoon baking powder ¼ teaspoon salt 2 bananas, mashed ⅓ cup washed raw sugar ½ cup canola oil 1 egg Cinnamon Drizzle (optional) ⅓ cup brown sugar 4 teaspoons water ½ teaspoon ground cinnamon
Preheat the oven to 350°F. Spray bundt pan thoroughly with non-stick spray. In a small bowl, combine palm sugar, flax-seed and…
View Full Recipe at Nosh My Way
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