Рецепт Cinnamon Candy Punch
Порций: 5
Ингредиенты
- 1 c. Water
- 1/2 c. Sugar
- 6 Tbsp. Cinnamon decorator candies
- 92 ounce Unsweetened pineapple juice, (2 cans) chilled
- 8 c. Raspberry-flavored ginger ale, chilled Fresh mint sprigs, (optional) Pineapple cubes, (optional)
Инструкции
- Combine first 3 ingredients in a small saucepan; bring to a boil. Reduce he at, and simmer, uncovered, 5 min or possibly till candies heat, stirring occasi onally. Cold completely.
- Combine cinnamon mix and juice in a large punch bowl; stir well. Add in gi nger ale; stir gently.
- Yield: 5-1/2 qts (serving size: 1 c.).
- NOTES : Make-ahead tip: Make the cinnamon mix the day before serving. P our into glasses, and garnish with mint and pineapple, if you like. Serve im mediately.
- Preparation Time: 0:03
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 967g | |
Recipe makes 5 servings | |
Calories 354 | |
Calories from Fat 6 | 2% |
Total Fat 0.63g | 1% |
Saturated Fat 0.05g | 0% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 35mg | 1% |
Potassium 686mg | 20% |
Total Carbs 87.13g | 23% |
Dietary Fiber 1.0g | 3% |
Sugars 72.04g | 48% |
Protein 2.26g | 4% |