Рецепт Chunky Chopped Chicken Liver
Ингредиенты
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Инструкции
- Saut onions on a medium heat with garlic, 2 tb oil, 2 tb butter and water till browned. Remove and set aside.
- Saut chicken livers with 4 tb oil, 1 tb butter and some of the onions till browned. Livers should be rare and not overcooked.
- In a mixing bowl mash cooked livers and Large eggs into small chunks. Add in onions and mix together adding small amount of oil if needed. Salt to taste and serve.