Самая большая кухня в мире
Выберите язык
Русский
English
Español
日本語
Italiano
Языковые настройки
Зарегистрироваться
Войти
Главная
Рецепты
Пользователи
Подборки и руководства
Группы
Мои страницы
Recipe box
News
Add Recipe
Chocolate & Sea-Salt Bagel Bruschetta
by
Marie Rayner
Текущий рейтинг: 4.0
1
2
3
4
5
6
7
8
9
10
click to rate
1 голос
| 285 визитов
0 отзывов
|
0 комментариев
Pin It
Add to Recipe Box
Print Recipe
You might also like
Italian chicken sausage bagels
Рецепт
Reviews/Comments
Close this frame
Комментарии
Leave a review or comment
Please
Войти
or
Регистрация
to leave a review or comment
Leave a review
Please enter a review text
Текущий рейтинг: 0
cancel rating
Этот рецепт был приготовлен/опробован мной!
Add to my Recipe Box
Этот отзыв содержит вариации рецепта (например, использует меньше соли)
или
Закрыть
Похожие рецепты
Italian chicken sausage bagels
Homemade Bagel Bites
© 2024 CookEatShare
О проекте
|
Обратная связь
|
Блог
Правила использования
%3C/p%3E%3Cp%3EWe%20can't%20really%20afford%20a%20holiday%20this%20year%20so%20we%20are%20having%20a%20bit%20of%20a%20%22Stay-cation.%22%20%20I%20hear%20it's%20very%20much%20in%20vogue%20this%20year%20.%20.%20.%20lots%20of%20people%20are%20doing%20it.%20%20Today%20we%20decided%20to%20go%20to%20France,%20and%20so%20I%20served%20something%20very%20Continental-esque%20for%20our%20breakfast.%3C/p%3E%3Cp%3EChocolate%20and%20Sea-salt%20Bruchetta%20with%20Sea-salt.%20%20%20So%20easy%20to%20make%20and%20they%20went%20down%20a%20real%20treat.%20%20%20You%20quite%20simply%20slice%20plain%20bagels%20in%20thin%20slices,%20spritz%20with%20some%20low%20fat%20cooking%20spray,%20and%20then%20oven%20toast%20them%20until%20they%20are%20golden%20brown%20and%20nicely%20crisped%20.%20.%20.%3C/p%3E%3Cp%3EI%20actually%20like%20mine%20crisper%20than%20Todd%20does.%20%20He%20likes%20his%20softer%20than%20this%20.%20.%20.%20but%20if%20you%20love%20crunch,%20go%20for%20it.%20%20%20You%20can%20take%20them%20out%20sooner%20if%20you%20are%20not%20fond%20of%20crunch%20.%20.%20.%3C/p%3E%3Cp%3EOnce%20toasted%20you%20sprinkle%20them%20with%20some%20lovely%20dark%20chocolate%20that%20you%20have%20grated%20.%20.%20.%20as%20little%20or%20as%20much%20as%20you%20want.%20%20It%20starts%20to%20melt%20right%20away%20pretty%20much,%20but%20if%20it%20doesn't,%20then%20just%20pop%20them%20back%20in%20for%20a%20few%20seconds%20and%20Bob's%20your%20Uncle.%3C/p%3E%3Cp%3ESprinkle%20with%20a%20few%20flakes%20of%20sea-salt%20and%20served%20up%20with%20a%20nice%20hot%20cup%20of%20chocolate,%20served%20out%20on%20the%20back%20patio%20beneath%20our%20sun%20umbrella%20and%20we%20could%20have%20been%20sitting%20in%20a%20street%20Cafe%20in%20Paris%20.%20.%20.%20well,%20almost%20.%20.%20.%20nearly.%3C/p%3E%3Cp%3ECrisp,%20chocolatey%20and%20slightly%20salty.%20%20%20These%20were%20fab!!%20%20%20Perfect%20for%20dunking%20in%20our%20hot%20chocolates.%20%20I%20am%20thinking%20that%20thinly%20sliced%20croissants%20might%20work%20well%20too%20%20.%20.%20.%20as%20would%20thin%20slices%20of%20a%20French%20boule%20.%20.%20.%20not%20quite%20Cafe%20Rouge%20.%20.%20.%20but%20close%20enough!%3C/p%3E%3Cp%3E*Chocolate%20and%20Sea-salt%20Bagel%20Bruschetta*%3C/p%3E%3Cp%3E2%20plain%20bagels,%20sliced%20thinly%20horizontally%3C/p%3E%3Cp%3E(You%20should%20get%20about%204%20slices%20from%20each%20one)%3C/p%3E%3Cp%3EYou%20will%20want%20to%20make%20sure%20your%20chocolate%20is%20quite%20cold.%20%20%20I%20keep%20mine%20in%20the%20fridge.%20%20%20Using%20a%20medium%20grated%20micro-plane%20grater,%20grated%20all%20of%20your%20chocolate%20into%20a%20cold%20bowl.%20%20Set%20aside.%3C/p%3E%3Cp%3ESlice%20your%20Bagels%20as%20thin%20as%20you%20can.%20%20I%20find%20this%20easiest%20to%20do%20with%20a%20sharp%20bread%20knife,%20slicing%20it%20first%20in%20half,%20working%20my%20way%20slowly%20around%20the%20bagel,%20and%20then%20cutting%20each%20half%20%20horizontally%20in%20half%20again,%20using%20the%20same%20method.%20%20Place%20the%20slices%20onto%20a%20large%20baking%20sheet.%20%20Spray%20with%20the%20cooking%20spray.%20%20Place%20the%20baking%20sheet%20into%20the%20oven%20and%20turn%20it%20on%20to%20190*C/327*F/%20gas%20mark%205.%20%20By%20the%20time%20the%20bell%20buzzes%20to%20let%20you%20know%20the%20oven%20has%20reached%20this%20temperature,%20your%20bagels%20should%20be%20toasted.%20%20Remove%20them%20from%20the%20oven%20and%20turn%20the%20oven%20off.%20%20%20Sprinkle%20immediately%20and%20evenly%20with%20the%20grated%20chocolate%20using%20a%20teaspoon.%20%20Pop%20back%20into%20the%20heat%20of%20the%20oven%20for%20a%20few%20seconds%20to%20melt%20the%20chocolate%20thoroughly.%20%20%20Remove%20and%20sprinkle%20sparingly%20with%20a%20few%20flakes%20of%20the%20sea-salt.%20%20%20You%20don't%20want%20to%20make%20it%20salty.%20%20You%20just%20want%20to%20bring%20out%20the%20flavour%20of%20that%20lovely%20dark%20chocolate.%3C/p%3E%3Cp%3EServe%20immediately.%3C/p%3E){kind=link}