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Add a photoПорций: 12
Ингредиенты
- 1 1/4 c. lowfat milk
- 2 c. sugar
- 1 c. peanut butter
- 1 c. brown sugar
- 1/2 c. Hersheys cocoa
- 1 stick butter
- 1/2 c. powdered sugar
- 1 1/2 c. minced nuts
Инструкции
- In saucepan, add in lowfat milk, sugar, butter and cocoa. Cook over medium heat till comes to boil. Turn on low heat, cook till fudge can make a little ball in a cold cup of water. Remove from heat and mix peanut butter and powdered sugar till creamy. Use electric beater. Then fold in nuts. Pour into 9x13 buttered baking pan.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 133g | |
| Recipe makes 12 servings | |
| Calories 538 | |
| Calories from Fat 235 | 44% |
| Total Fat 27.68g | 35% |
| Saturated Fat 8.23g | 33% |
| Trans Fat 0.0g | |
| Cholesterol 22mg | 7% |
| Sodium 288mg | 12% |
| Potassium 295mg | 8% |
| Total Carbs 69.06g | 18% |
| Dietary Fiber 3.4g | 11% |
| Sugars 59.51g | 40% |
| Protein 9.3g | 15% |
