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Рецепт Chocolate Peanut Butter Cheesecake

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0 голосов | 1533 визита
Порций: 12

Ингредиенты

Cost per serving $1.18 view details

Инструкции

  1. CRUST: Crush cookies in food processor; combine w/3 tb sugar and butter.
  2. Press firmly into bottom of springform pan.
  3. FILLING: Heat choc. chips & set aside. In bowl, cream cheese and sugar til light & fluffy. Add in Large eggs 1 at a time. Beat well after each. Add in vanilla.
  4. Divide mix in half. Into one half blend in melted choclate. In the other half, blend peanut butter. Spoon mixtures alternately into the prepared pan. Swirl the two batters together with a knife. Bake at 300 for 60-65 min. Cold. Chill. Remove outer rim & cut into wedges. Very rich - enjoy!

Nutrition Facts

Amount Per Serving %DV
Serving Size 114g
Recipe makes 12 servings
Calories 454  
Calories from Fat 261 57%
Total Fat 29.8g 37%
Saturated Fat 14.52g 58%
Trans Fat 0.0g  
Cholesterol 110mg 37%
Sodium 304mg 13%
Potassium 217mg 6%
Total Carbs 41.0g 11%
Dietary Fiber 1.5g 5%
Sugars 32.65g 22%
Protein 8.3g 13%
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