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Add a photoHere’s a “cheater’s” favorite of mine for chocolate crescents. There are lots of variations out there but the way I make them allows me to indulge in two favorite flavors: chocolate AND orange. Simple and tasty! Be sure to use mini chips, it really allows for a more even distribution of the chocolate!
Ингредиенты
- 6 serving can large crescent roll dough
- 6 tablespoons orange marmalade
- 6 tablespoons mini semi-sweet chocolate chips
Инструкции
- Grease a cookie tray.
- Lay out the 6 triangles of dough.
- Spread 1 tablespoon of marmalade 2/3 of the way down the triangle.
- Spread 1 tablespoon of the mini chips ½ of the way down the triange.
- Roll up starting at the wide end.
- Bake for 17-18 minutes at 375 degrees or until lightly browned.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 28g | |
| Recipe makes 6 servings | |
| Calories 91 | |
| Calories from Fat 36 | 40% |
| Total Fat 4.32g | 5% |
| Saturated Fat 2.67g | 11% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 13mg | 1% |
| Potassium 76mg | 2% |
| Total Carbs 15.72g | 4% |
| Dietary Fiber 1.5g | 5% |
| Sugars 12.08g | 8% |
| Protein 1.12g | 2% |
