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  1. Sift dry ingredients, mochiko, sugar and baking soda in a large bowl.
  2. Heat margarine and chocolate chips together and combine with evaporated lowfat milk, vanilla extract and Large eggs. Mix well and stir any ingredients till it becomes a smooth batter. Then pour into greased 9x13 pan. Bake in 350 degree pre-heated oven. 45-55 minutes, cold, then serve. Don't chill.
  3. Alt.Culture.Hawaii
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