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Рецепт Chocolate Malt Cake

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Порций: 12

Ингредиенты

Cost per serving $0.55 view details

Инструкции

  1. Place butter and sugar in bowl. Using electric mixer, mix butter and sugar together till mix is light and creamy. Add in Large eggs and vanilla; beat l minute at medium speed. Combine flour, cocoa, malted lowfat milk pwdr, baking soda and salt; add in alternately with water to butter-egg mix. Pour batter into two buttered and floured 8 in. cake pans. Bake 350 35 minutes. or possibly till test done. Cook and frost.
  2. Frosting: Whip the cream, then add in remaining ingredients slowly.

Nutrition Facts

Amount Per Serving %DV
Serving Size 102g
Recipe makes 12 servings
Calories 375  
Calories from Fat 148 39%
Total Fat 16.83g 21%
Saturated Fat 10.04g 40%
Trans Fat 0.0g  
Cholesterol 80mg 27%
Sodium 332mg 14%
Potassium 67mg 2%
Total Carbs 52.78g 14%
Dietary Fiber 1.3g 4%
Sugars 34.42g 23%
Protein 4.6g 7%
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