Рецепт Chocolate Crepes With Bitter Orange Sauce - Пищевая ценность

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
1 c. Flour Butter for frying
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Кол-во на порцию
Кол-во порций в рецепте: 1
butter
14.2g
chocolate
28.35g
milk
366.0g
eggs
98.56g
Всего в порции Всего в рецепте
Protein (g) 0.12 3.66 12.33 12.4 28.51 28.51
Total Fat (g) 11.52 14.83 3.55 9.8 39.69 39.69
Carbohydrates (g) 0.01 8.46 18.26 0.76 27.49 27.49
Ash (g) 0.3 1.02 2.75 0.85 4.91 4.91
Calories (kcal) 101.814 142.034 153.72 140.941 538.508 538.508
Starch (g) н/д н/д н/д н/д 0.0 0.0
Sucrose (g) н/д н/д 0.0 0.11 0.11 0.11
Glucose (dextrose) (g) н/д н/д 0.0 0.21 0.21 0.21
Fructose (g) н/д н/д 0.0 0.11 0.11 0.11
Lactose (g) н/д н/д 19.03 0.11 19.14 19.14
Maltose (g) н/д н/д 0.0 0.11 0.11 0.11
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0
Water (g) 2.25 0.38 329.11 74.75 406.49 406.49
Caffeine (mg) 0.0 22.68 0.0 0.0 22.68 22.68
Theobromine (mg) 0.0 367.7 0.0 0.0 367.7 367.7
Sugars (g) 0.01 0.26 19.03 0.76 20.06 20.06
Galactose (g) н/д н/д 0.0 0.11 0.11 0.11
Dietary Fiber (g) 0.0 4.7 0.0 0.0 4.7 4.7
Calcium (mg) 3.408 28.634 435.54 52.237 519.818 519.818
Iron (mg) 0.0 4.93 0.11 1.8 6.85 6.85
Magnesium (mg) 0.284 92.705 40.26 11.827 145.076 145.076
Phosphorus (mg) 3.408 113.4 347.7 188.25 652.758 652.758
Potassium (mg) 3.408 235.305 549.0 132.07 919.783 919.783
Sodium (mg) 81.792 6.804 161.04 137.984 387.62 387.62
Zinc (mg) 0.01 2.73 1.54 1.09 5.37 5.37
Copper (mg) 0.0 0.916 0.037 0.099 1.051 1.051
Manganese (mg) 0.0 1.182 0.0 0.039 1.222 1.222
Selenium (mcg) 0.1 2.3 12.1 31.2 45.8 45.8
Vitamin A, IU (IU) 354.858 0.0 717.36 479.987 1552.205 1552.205
Retinol (mcg) 95.282 0.0 212.28 136.998 444.56 444.56
Vitamin A, RAE (mcg_RAE) 97.128 0.0 212.28 137.984 447.392 447.392
Beta Carotene (mcg) 22.436 0.0 7.32 9.856 39.612 39.612
Vitamin E (mg) 0.33 0.11 0.04 0.96 1.44 1.44
Vitamin D (IU) 7.952 н/д 190.32 34.496 232.768 232.768
Lycopene (mcg) 0.0 0.0 0.0 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) 0.0 10.773 0.0 326.234 337.007 337.007
Tocopherol, beta (mg) 0.0 0.0 0.0 0.02 0.02 0.02
Tocopherol, gamma (mg) 0.0 1.65 0.0 0.49 2.15 2.15
Tocopherol, delta (mg) 0.0 0.0 0.0 0.02 0.02 0.02
Vitamin C (mg) 0.0 0.0 0.0 0.0 0.0 0.0
Thiamin (mg) 0.001 0.043 0.073 0.069 0.186 0.186
Riboflavin (mg) 0.004 0.028 0.695 0.473 1.201 1.201
Niacin (mg) 0.006 0.386 0.329 0.069 0.79 0.79
Pantothenic acid (mg) 0.016 0.048 1.318 1.419 2.801 2.801
Vitamin B-6 (mg) 0.0 0.009 0.146 0.138 0.293 0.293
Folate (mcg) 0.426 7.938 18.3 46.323 72.987 72.987
Vitamin B-12 (mcg) 0.02 0.0 1.61 1.27 2.91 2.91
Choline (mg) 2.7 13.0 64.8 247.5 327.9 327.9
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0
Tryptophan (g) 0.001 0.037 0.146 0.168 0.352 0.352
Threonine (g) 0.006 0.105 0.329 0.552 0.992 0.992
Isoleucine (g) 0.007 0.116 0.695 0.66 1.479 1.479
Leucine (g) 0.011 0.198 1.391 1.074 2.675 2.675
Lysine (g) 0.01 0.133 1.061 0.897 2.101 2.101
Methionine (g) 0.003 0.04 0.293 0.375 0.71 0.71
Cystine (g) 0.001 0.065 0.439 0.266 0.772 0.772
Phenylalanine (g) 0.006 0.15 0.622 0.67 1.448 1.448
Tyrosine (g) 0.006 0.122 0.512 0.493 1.133 1.133
Valine (g) 0.009 0.187 0.805 0.848 1.848 1.848
Arginine (g) 0.004 0.232 0.366 0.808 1.411 1.411
Histidine (g) 0.003 0.062 0.293 0.306 0.664 0.664
Alanine (g) 0.004 0.136 0.403 0.729 1.272 1.272
Aspartic acid (g) 0.009 0.36 1.135 1.311 2.814 2.814
Glutamic acid (g) 0.026 0.53 2.855 1.656 5.066 5.066
Glycine (g) 0.003 0.145 0.22 0.424 0.791 0.791
Proline (g) 0.011 0.249 1.318 0.503 2.081 2.081
Serine (g) 0.007 0.15 0.769 0.956 1.882 1.882
Cholesterol (mg) 30.53 0.0 18.3 416.909 465.739 465.739
Trans Fat (g) н/д н/д н/д н/д 0.0 0.0
Saturated Fat (g) 7.295 9.171 2.306 3.055 21.827 21.827
Phytosterols (mg) н/д н/д н/д н/д 0.0 0.0
Monounsaturated Fat (g) 2.985 4.567 1.025 3.755 12.332 12.332
Polyunsaturated (g) 0.432 0.442 0.146 1.34 2.361 2.361