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Рецепт Chocolate Chocolate Chocolate Cookies

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Порций: 30
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Cost per serving $0.29 view details

Инструкции

  1. Preheat oven to 350°F. Line 2 baking sheets with parchment paper
  2. Using a hand mixer or stand mixer fitted with the paddle attachment, beat butter and sugars for several minutes, until light and fluffy. Add egg and vanilla, beat until combined.
  3. In a separate bowl whisk flour, cocoa powder, baking soda and salt.
  4. Add dry ingredients to butter mixture and beat until just combined. Use a rubber spatula to stir in chocolate chips.
  5. Scoop the dough into 2-tablespoon portions, roll into balls and place a few inches apart on parchment lined baking sheets. Lightly press 5-6 M&M's onto the tops of the dough mounds.
  6. Bake for 9-11* minutes,. Bake until the edges are beginning to set, but the rest of the cookie is still slightly underdone. Note: They should be so soft that you should not be able to pick them up immediately after removing from the oven. They will set as the cool.
  7. Place the baking sheet on wire rack to cool completely. Repeat with remaining dough, allowing the baking sheets to cool completely between batches.
  8. NOTES: I use a 1 1/2" scoop for 10 minutes.

Nutrition Facts

Amount Per Serving %DV
Serving Size 43g
Recipe makes 30 servings
Calories 192  
Calories from Fat 87 45%
Total Fat 9.85g 12%
Saturated Fat 6.07g 24%
Trans Fat 0.0g  
Cholesterol 38mg 13%
Sodium 179mg 7%
Potassium 64mg 2%
Total Carbs 24.48g 7%
Dietary Fiber 0.5g 2%
Sugars 15.54g 10%
Protein 1.94g 3%
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