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Chocolate Cherry Torte (1/2) - Recipe Cost

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1 pkt (8-ounce) cream cheese, softened

1 c. (1/2 pint) heavy cream Chocolate Meringue Twigs (recipe follows)

56 x Inches decorative ribbon (opt.) Fresh sweet cherries (opt.)

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 1/4 c. Dry sour cherries (see Note)	2 tablespoons	$8.99 per pound	$0.38
1 c. Water	1 tablespoon	n/a
3 Tbsp. Granulated sugar	7/8 teaspoon	$1.44 per pound	$0.01
1 Tbsp. Cornstarch	1/3 teaspoon	$2.89 per 16 ounces	$0.01
3 Tbsp. Marsala	7/8 teaspoon	$22.00 per liter	$0.10
1 tsp Lemon juice	0.1 teaspoon	$2.19 per 15 fluid ounces	$0.00
1/3 c. Strong coffee	1 5/8 teaspoons	$11.39 per 12 ounces	$0.26
1/4 c. Boiling water	1.2 teaspoons	n/a
1/4 c. Unsweetened cocoa pwdr	1.2 teaspoons	$7.29 per 10 ounces	$0.05
3/4 c. Granulated sugar	1 tablespoon	$1.44 per pound	$0.05
1/3 c. Vegetable shortening	1 5/8 teaspoons	$4.69 per 16 ounces	$0.07
2 lrg Large eggs	0.2 eggs	$2.53 per 12 items	$0.04
1 tsp Vanilla extract	0.1 teaspoon	$8.00 per 8 fluid ounces	$0.02
1 1/4 c. Cake flour	2 tablespoons	$4.65 per 2 pounds	$0.09
1/2 tsp Salt	0.05 teaspoon	$2.91 per 16 ounces	$0.00
1/2 tsp Baking pwdr	0.05 teaspoon	$2.59 per 10 ounces	$0.00
1/4 tsp Baking soda	0.03 teaspoon	$2.59 per 10 ounces	$0.00
6 Tbsp. Buttermilk	1 5/6 teaspoons	$3.09 per quart	$0.03
1/2 c. Confectioners' sugar	2 3/8 teaspoons	$2.59 per 2 pounds	$0.02
Total per Serving			$1.13
Total Recipe			$11.33