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Рецепт Chocolate Cake With Yeast

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0 голосов | 1052 визита
Порций: 6

Ингредиенты

Cost per serving $1.26 view details

Инструкции

  1. Preheat oven to 350. Grease and flour 2 9" round pans.
  2. Dissolve yeast with 1 tsp. sugar in 1/4 c. hot water. Dissolve baking pwdr in 3 Tbsp. warm water. Sift flour, baking pwdr and salt.
  3. Cream butter and sugar. Add in yolks, chocolate and yeast. Mix well.
  4. Add in flour mix alternately with lowfat milk. Add in baking soda mix and vanilla. Beat till smooth. Mix in stiffly beaten egg whites.
  5. Pour into prepared pans. Bake for 45 min.

Nutrition Facts

Amount Per Serving %DV
Serving Size 267g
Recipe makes 6 servings
Calories 884  
Calories from Fat 362 41%
Total Fat 41.51g 52%
Saturated Fat 25.13g 101%
Trans Fat 0.0g  
Cholesterol 188mg 63%
Sodium 1083mg 45%
Potassium 301mg 9%
Total Carbs 122.43g 33%
Dietary Fiber 3.5g 12%
Sugars 69.35g 46%
Protein 11.99g 19%
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