Рецепт Chocolate Belgian Waffles

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1 голос | 4251 визит

These waffles are crispy on the outside and soft and chewy on the inside. Top them with sliced bananas, berries and whipped cream or with maple syrup. Delicious!

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Порций: 10
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Ингредиенты

Cost per serving $0.54 view details

Инструкции

  1. In a large bowl, combine the flour, baking powder, baking soda, cocoa powder and salt. Set aside.
  2. Whisk together the buttermilk, eggs and butter in another bowl. Pour wet ingredients into dry ingrédients. Whisk to combine. Let waffle batter rest for 5 to 10 minutes before using.
  3. Warm up your waffle maker following manufacturer's instructions.
  4. Ladle or pour enough batter into waffle maker to cover 2/3 of grid surface. Close the lid. Cook until steam stops emerging from the waffle maker or until the waffles are crisp about 5 minutes. Makes 10 waffles.
  5. HOW TO MAKE BUTTERMILK QUICKLY:
  6. Pour 1 tbsp of fresh lemon juice or white vinegar into a measuring cup. Add milk (whole, 2% or 1%) up to the 1 cup mark. Allow to sit at room temperature for 5 to 10 minutes). MAKE A DOUBLE BATCH PLUS 1/2 CUP TO USE IN THIS RECIPE.

Nutrition Facts

Amount Per Serving %DV
Serving Size 133g
Recipe makes 10 servings
Calories 292  
Calories from Fat 104 36%
Total Fat 11.82g 15%
Saturated Fat 6.64g 27%
Trans Fat 0.0g  
Cholesterol 83mg 28%
Sodium 832mg 35%
Potassium 153mg 4%
Total Carbs 37.84g 10%
Dietary Fiber 1.8g 6%
Sugars 6.92g 5%
Protein 8.46g 14%
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