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Chipotle Grilled Peppers and Onions {Copycat Recipe}
by
Meggan Hill
Текущий рейтинг: 4.0
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Этот рецепт был приготовлен/опробован мной!
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.%20%20But%20I%E2%80%99ve%20never%20heard%20anyone%20wandering%20around%20wondering%20how%20Chipotle%20makes%20their%20grilled%20peppers%20and%20onions.%3C/p%3E%3Cp%3EPerhaps%20everyone%20already%20knows%20how%20to%20make%20these%20super%20easy%20strips%20of%20fajita%20wonderment!%20%20After%20all,%20it%20only%20takes%205%20ingredients.%3C/p%3E%3Cp%3EAnyway,%20no%20tour%20de%20Chipotle%20is%20complete%20without%20them.%20Here%20is%20how%20you%20make%20these%20little%20tender-crisp%20strips%20of%20vegetable%20heaven.%3C/p%3E%3Cp%3ESlice%20up%20green%20bell%20peppers%20and%20red%20onions.%20%20Saute%20with%20oil%20(Chipotle%20uses%20soybean%20oil,%20but%20you%20can%20use%20olive%20or%20vegetable%20or%20grape%20seed%20or%20coconut%20or%20peanut)%20and%20toss%20with%20finely%20chopped%20fresh%20oregano.%20%20Yes,%20that%E2%80%99s%20it.%20%20In%20a%20pinch,%20substitute%20dried%20oregano%20for%20the%20fresh.%20%20It%20will%20still%20be%20delicious.%3C/p%3E%3Cp%3EBe%20sure%20to%20check%20out%20the%20rest%20of%20my%20Chipotle%20Copycat%20Recipes,%20including%20Chipotle%20Chicken,%20Guacamole,%20and%20Cilantro-Lime%20Rice!%3C/p%3E%3Cp%3EChipotle%20Grilled%20Peppers%20and%20Onions%20%7BCopycat%20Recipe%7D%3C/p%3E%3Cp%3EIn%20a%20large%20skillet,%20heat%20the%20oil%20over%20medium-high%20heat%20until%20shimmering.%20Add%20the%20peppers,%20onions,%20oregano,%20and%20salt.%3C/p%3E%3Cp%3EHeat%20until%20slightly%20softened%20but%20still%20tender-crisp,%20about%207%20minutes.%3C/p%3E%3Cp%3ERemove%20from%20heat%20and%20serve.%3C/p%3E%3Cp%3E3.2.1275%3C/p%3E%3Cp%3EI%20am%20a%20mother%20and%20the%20recipe%20developer%20behind%20Culinary%20Hill.%20I%20was%20born%20and%20raised%20in%20Wisconsin,%20but%20now%20I%20find%20inspiration%20every%20day%20in%20my%20Southern%20California%20kitchen.%3C/p%3E){kind=link}