Рецепт Chipotle Braised Short Ribs
Ингредиенты
- 4 pounds bone-in beef short ribs
- salt & pepper
- 2 TBSP peanut oil
- 1 TBSP unsalted butter
- 3 TBSP all-purpose flour
- 1 large yellow onion, chopped
- 2 carrots, peeled and sliced
- 3 garlic cloves, minced
- 1 cup red wine
- 2 cups chicken stock
- 7-ounce can chipotles in adobo sauce, chopped
- 1/2 tsp dried thyme
- 1 bay leaf
Инструкции
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 1133g | |
Calories 1113 | |
Calories from Fat 500 | 45% |
Total Fat 57.62g | 72% |
Saturated Fat 15.34g | 61% |
Trans Fat 0.0g | |
Cholesterol 31mg | 10% |
Sodium 1902mg | 79% |
Potassium 3319mg | 95% |
Total Carbs 112.24g | 30% |
Dietary Fiber 45.2g | 151% |
Sugars 20.04g | 13% |
Protein 23.65g | 38% |