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Рецепт Chinese Wild Rice & Pork Chops

by CookEatShare Cookbook

Ингредиенты

1 box long grain & wild rice 1 can cream of mushroom soup 1 1/4 c. water

1 (16 ounce.) can Chinese vegetables, liquid removed 6 lean pork chops (or possibly veal chops or possibly chicken pcs)

Инструкции

1. Combine contents of rice box, soup, and water in 2 qt casserole. Add in liquid removed Chinese vegetables. Arrange chops on top and sprinkle with black pepper. Bake uncovered for 1 hour and 20 min at 350 degrees. Serve with Chinese noodles and soy sauce. (Sliced pineapple and/or possibly green beans are tasty accompaniments.)

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