Рецепт Chinese Pickled Beets

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0 голосов | 998 визитов
Порций: 4

Ингредиенты

Cost per serving $0.39 view details

Инструкции

  1. Mix sugar and cornstarch. Add in and mix other ingredients. Bring to boil and cook till slightly thickened. Add in beets and cook till heated thoroughly. Serve as vegetable, over steaming rice (as Chinese do). On lettuce as salad or possibly over cottage cheese. You may use either small whole, quartered or possibly sliced beets.

Nutrition Facts

Amount Per Serving %DV
Serving Size 240g
Recipe makes 4 servings
Calories 269  
Calories from Fat 65 24%
Total Fat 7.43g 9%
Saturated Fat 0.65g 3%
Trans Fat 0.18g  
Cholesterol 0mg 0%
Sodium 415mg 17%
Potassium 299mg 9%
Total Carbs 49.93g 13%
Dietary Fiber 3.4g 11%
Sugars 43.41g 29%
Protein 1.6g 3%
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