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Chinese Pepper Stake (Vegetarian) - Recipe Cost

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1 lg. can Worthington Cutlets, cut into 1-inch strips

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/4 c. corn oil	2 tablespoons	$2.99 per 24 fluid ounces	$0.12
1 c. bouillon	1/2 cup	n/a
1/2 teaspoon sugar	1/4 teaspoon	$1.44 per pound	$0.00
1 teaspoon soy sauce	1/2 teaspoon	$2.59 per 10 fluid ounces	$0.02
1 onion, sliced	1/2 onion	$0.79 per pound	$0.10
2 tomatoes, cut in wedges	1 tomatoes	$1.99 per pound	$0.65
2 green peppers, cut into strips	1 peppers	$2.19 per pound	$0.57
2 teaspoon cornstarch	1 teaspoon	$2.89 per 16 ounces	$0.02
2 tbsp. water	1 tablespoon	n/a
1/4 teaspoon ginger	1/8 teaspoon	$2.99 per pound	$0.00
Total per Serving			$1.49
Total Recipe			$2.98