| 1 1/2 lb pork steak cut 1/2" strips |
1 1/2 lb |
$3.29 per pound
|
$4.93 |
| 1 lrg onion sliced |
1 onion |
$0.79 per pound
|
$0.26 |
| 1 sm green pepper sliced |
1 pepper |
$2.19 per pound
|
$0.36 |
| 8 ounce fresh mushrooms sliced |
8 oz |
$3.69 per 8 ounces
|
$3.69 |
| 1 can tomato sauce - (8 ounce) |
1 can |
$1.85 per 15 fluid ounces
|
$1.85 |
| 4 x carrots sliced |
4 carrots |
$1.49 per pound
|
$0.80 |
| 3 Tbsp. brown sugar |
3 tbsp |
$2.79 per 2 pounds
|
$0.13 |
| 1 1/2 Tbsp. vinegar |
1 1/2 tbsp |
n/a
|
|
| 1 1/2 tsp salt |
1 1/2 tsp |
$2.91 per 16 ounces
|
$0.06 |
| 2 tsp Worcestershire sauce |
2 tsp |
$5.29 per 10 fluid ounces
|
$0.18 |
| Total Recipe |
$12.26 |
Suggestions?