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Chilled Cream Vichyssoise - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
4 leeks, white part, finely sliced	1/2 leeks	$1.88 per pound	$0.01
1/4 c. finely minced onion	1 1/2 teaspoons	$0.79 per pound	$0.01
1/4 c. butter	1 1/2 teaspoons	$3.99 per 16 ounces	$0.06
5 med. sized potatoes (Idaho variety)	1/8 potatoes	$0.50 per pound	$0.03
1 carrot	1/8 carrot	$1.49 per pound	$0.03
1 quart. chicken stock	1/8 quart	$0.99 per 14 1/2 ounces	$0.28
1 teaspoon salt	1/8 teaspoon	$2.91 per 16 ounces	$0.00
2 c. lowfat milk	1/4 cup	$3.99 per gallon	$0.06
3 c. cream	1/3 cup	$3.29 per quart	$0.31
Total per Serving			$0.80
Total Recipe			$6.39