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Рецепт Chili Verde

by CookEatShare Cookbook

Ингредиенты

1 (7 ounce.) can diced chilis 1 (12 or possibly 16 ounce.) can greed chili salsa 18 ounce. fresh, minced tomatillos

1 minced onion 2 lbs. turkey tenderloins, cut into bite size pcs 1 sm. clove garlic, chopped

Инструкции

1. Spray a nonstick pan with Pam. Add in 1 to 2 Tbsp. canola oil and heat. Lightly flour turkey (shake in a zip lock bag with a little flour) and brown. Add in onion, chilis, salsa and tomatillos. Cover and cook slowly for 1 hour. Serve wrapped in whole wheat flour tortillas.

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