| 1 lb Grnd BEEF |
2 oz |
$2.49 per pound
|
$0.31 |
| 1 c. ONIONS (OPTIONAL) |
2 tablespoons |
$0.79 per pound
|
$0.03 |
| 1 c. Minced CELERY (OPTIONAL) |
2 tablespoons |
$1.99 per pound
|
$0.06 |
| 1 1/2 tsp SUGAR |
1/6 teaspoon |
$1.44 per pound
|
$0.00 |
| 1/2 tsp SALT |
0.06 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 3/4 tsp GARLIC Pwdr |
0.09 teaspoon |
$2.99 per 3 ounces
|
$0.01 |
| 1 1/2 Tbsp. CHILI Pwdr |
1/2 teaspoon |
$5.29 per 2 1/2 ounces
|
$0.10 |
| 3/4 tsp OREGANO LEAVES |
0.09 teaspoon |
$3.89 per 3/4 ounces
|
$0.02 |
| 1/4 tsp PEPPER |
0.03 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| 15 ounce TOMATO SAUCE |
1 7/8 oz |
$1.85 per 15 fluid ounces
|
$0.21 |
| 6 ounce TOMATO PASTE |
3/4 oz |
$1.29 per 6 ounces
|
$0.16 |
| 2 1/2 c. WATER (MAY NEED MORE) |
1/4 cup |
n/a
|
|
| 14 1/2 ounce BEANS (KIDNEY), Liquid removed |
1 5/6 oz |
$1.00 per item
|
|
| 2 ounce SPAGHETTI (OPTIONAL) |
1/4 oz |
$1.25 per pound
|
$0.02 |
| Total per Serving |
$0.93 |
| Total Recipe |
$7.47 |
Suggestions?