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Рецепт Chili Relleno's

by CookEatShare Cookbook

Ингредиенты

Green Ortega chilis 6 Large eggs 6 tbsp. flour

Jack cheese Salsa

Инструкции

1. Rinse off green chiles and pat dry. Separate 6 egg yolks and whites. Beat whites till fluffy (about 5 min). Add in 6 Tbsp. of flour to egg yolks, then fold into whites. Cut up Jack cheese and stuff into chiles. Dip chiles to coat with egg mix and fry till brown. Serve with salsa.

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