| 3/4 c. pasta or possibly tomato sauce |
3 tablespoons |
$1.25 per pound
|
$0.12 |
| 1/4 c. thawed orange juice, concentrate |
1 tablespoon |
$4.79 per 59 fluid ounces
|
$0.04 |
| 2 Tbsp. chili pwdr |
1 1/2 teaspoons |
$5.29 per 2 1/2 ounces
|
$0.28 |
| 1 Tbsp. cider vinegar |
3/4 teaspoon |
$4.29 per quart
|
$0.02 |
| 1 tsp grated orange, rind |
1/4 teaspoon |
$1.00 per item
|
$0.01 |
| 4 clv garlic, chopped |
1 garlic garlic |
$4.00 per pound
|
$0.03 |
| 1/2 tsp salt |
1/8 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1/2 tsp pepper |
1/8 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| 6 x chicken, breasts, (3 pounds) |
1 1/2 chicken breasts |
$3.49 per pound
|
$2.01 |
| Total per Serving |
$2.51 |
| Total Recipe |
$10.04 |
Suggestions?