| 2 Tbsp. Sesame seed oil |
1 1/2 teaspoons |
$5.89 per 1 5/8 ounces
|
$0.51 |
| 2 Tbsp. Extra virgin olive oil |
1 1/2 teaspoons |
$5.99 per 16 fluid ounces
|
$0.09 |
| 1 lb Green or possibly purple mustard . greens, washed, dry & . cut into strips |
1/4 lb |
$13.12 per 4 ounces
|
$13.12 |
| 1 Tbsp. Garlic, chopped |
3/4 teaspoon |
$4.00 per pound
|
$0.02 |
| 1 Tbsp. Chili pepper, chopped |
3/4 teaspoon |
$1.09 per 4 ounces
|
$0.02 |
| 1 Tbsp. Ginger, chopped |
3/4 teaspoon |
$2.99 per pound
|
$0.01 |
| 2 Tbsp. White vinegar |
1 1/2 teaspoons |
n/a
|
|
| 1 tsp Sugar Salt & black pepper to taste |
1/4 teaspoon |
n/a
|
|
| Total per Serving |
$13.78 |
| Total Recipe |
$55.10 |
Suggestions?