| 2 lb grnd beef |
1 lb |
$2.49 per pound
|
$2.49 |
| 1 x (28 ounce.) can tomatoes, minced and undrained |
14 fl oz |
$2.19 per 28 ounces
|
$0.26 |
| 1 x (16 ounce.) can pinto or possibly kidney beans |
8 fl oz |
$0.89 per 15 ounces
|
$0.50 |
| 1 c. finely minced onion |
1/2 cup |
$0.79 per pound
|
$0.14 |
| 1 can tomato sauce |
1/2 can |
$1.85 per 15 fluid ounces
|
$0.93 |
| 2 med carrots, peeled and grated Chili seasoning to taste Mild cheese, grated |
1 carrots |
$1.49 per pound
|
$0.20 |
| Total per Serving |
$4.52 |
| Total Recipe |
$9.04 |
Suggestions?