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Chili Coriander Steamed Fish - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
For the sauce (blended/grounded)
3-4 bird eye chilies (can replace with red or green chilies)
Salt (if needed)
Ingredients Per Serving Qty Common Price Price per Serving
1 medium size sea bass/siakap - After cleaning, make 2 or 3 incisions on both sides. 1/4 sea bass
$12.50 per pound
$0.89
Lime/lemon wedges 1/4 lime
$0.20 per item
$0.05
Cucumber slices 1/4 cucumber
$1.69 per pound
$0.19
1 inch ginger 1/4 ginger
$2.99 per pound
$0.00
5 garlic 1 1/4 garlic cloves
$4.00 per pound
$0.03
1 small bunch coriander (cut off the roots) 1/4 bunch
$1.69 per 1 1/4 ounces
$0.95
1/2 tsp sugar 1/8 teaspoon
$1.44 per pound
$0.00
1/2 tbsp light sauce 3/8 teaspoon
n/a
 
1/2 cup water 2 tablespoons
n/a
 
Total per Serving $2.12
Total Recipe $8.47
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