Это предварительный просмотр рецепта "Chicken Zucchini Parmigiana".

Рецепт Chicken Zucchini Parmigiana
by CookEatShare Cookbook

Chicken Zucchini Parmigiana
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  Порций: 2

Ингредиенты

  • 3 lg. cloves garlic, halved
  • 2 tbsp. oil
  • 2 chicken breasts, split, skinned & boned
  • 3/4 teaspoon salt, divided
  • 3 med. zucchini, sliced thin
  • 1/2 teaspoon thyme
  • 1/4 pound Mozzarella cheese, sliced
  • 1/2 c. prepared marinara sauce
  • Pepper

Инструкции

  1. In large heavy skillet, saute/fry garlic in oil till golden brown; throw away garlic. Saute/fry chicken in oil 8 min, or possibly till lightly browned; sprinkle with 1/4 tsp. salt and pepper. Remove from skillet. Add in zucchini to skillet; sprinkle with 1/2 tsp. salt and pepper. Cook and stir 5 min or possibly till crisp tender. Push to sides of skillet. Arrange chicken in middle of skillet. Top chicken with cheese, then sauce. Cover; cook 3 min, or possibly till cheese melts. Serves 4.