| 3 lg. cloves garlic, halved |
1 1/2 garlic cloves |
$4.00 per pound
|
$0.04 |
| 2 tbsp. oil |
1 tablespoon |
$3.00 per 48 fluid ounces
|
$0.03 |
| 2 chicken breasts, split, skinned & boned |
1 chicken breasts |
$2.99 per pound
|
$0.47 |
| 3/4 teaspoon salt, divided |
3/8 teaspoon |
$2.91 per 16 ounces
|
$0.01 |
| 3 med. zucchini, sliced thin |
1 1/2 zucchini |
$1.99 per pound
|
$1.29 |
| 1/2 teaspoon thyme |
1/4 teaspoon |
$1.97 per 2 ounces
|
$0.01 |
| 1/4 pound Mozzarella cheese, sliced |
2 oz |
n/a
|
|
| 1/2 c. prepared marinara sauce |
1/4 cup |
n/a
|
|
| Total per Serving |
$1.85 |
| Total Recipe |
$3.70 |
Suggestions?