Это предварительный просмотр рецепта "Chicken Yorkshire Pudding".

• Click here to print
• или вернитесь к рецепту Chicken Yorkshire Pudding.

Рецепт Chicken Yorkshire Pudding

by CookEatShare Cookbook

Ингредиенты

1 fryer, cut up 1/4 c. flour

Salt & pepper, or possibly Mrs. Dash spice for taste Save chicken fat

Инструкции

1. Cut chicken in 8 serving pcs. Combine flour and seasoning in large paper bag, add in pcs of chicken and shake bag till chicken pcs are coated well. Heat sufficient chicken fat to cover bottom of large frying pan only. Throw out fat not needed. Brown chicken and place on paper towel to drain excessive fat off pcs.

© 2024 CookEatShare