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Chicken x 3
by
Kath
Текущий рейтинг: 4.0
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Brick Roasted Chicken With Chestnut Stuffing And Chicken Jus
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%3C/p%3E%3Cp%3EUsually%20I%20got%20to%20the%20store%20and%20buy%20a%20whole%20already%20roasted%20chicken%20and%20tear%20it%20up%20and%20toss%20it%20with%20pasta%20and%20vegetables%20-%20but%20they%20were%20having%20a%20sale%20on%20parts%20and%20the%20parts%20were%20going%20to%20cost%20me%20less%20than%20a%20whole%20already%20roasted%20bird%20-%20so%20this%20is%20what%20I%20did%20instead:%3C/p%3E%3Cp%3EFirst,%20I%20got%20my%20cast%20iron%20skillet%20very%20hot,%20and%20then%20swirled%20the%20olive%20oil%20over%20it.%20Seasoned%20the%20chicken%20with%20a%20little%20salt%20and%20pepper%20then%20pan%20seared%20it%20in%20batches,%20just%20so%20it%20browned%20a%20bit,%20but%20not%20so%20it%20was%20cooked%20through.%20Took%20the%20chicken%20out.%20Poured%20in%20the%20wine%20and%201/4%20cup%20of%20stock%20to%20deglaze%20the%20pan%20--%20added%20more%20oil,%20threw%20in%20the%20onion,%20celery,%20carrot%20when%20the%20oil%20was%20hot.%20Sauteed%20those%20a%20bit.%20Put%20the%20chicken%20back%20in%20the%20pan,%20settling%20it%20around%20the%20vegetables%20and%20poured%20in%20the%20rest%20of%20stock.%20Threw%20in%20the%20bay%20leaf%20and%20let%20it%20all%20simmer%20until%20the%20chicken%20was%20just%20cooked%20through%20and%20a%20lot%20of%20the%20broth%20was%20evaporated.%3C/p%3E%3Cp%3EAt%20this%20point%20I%20took%20the%20chicken%20out%20of%20the%20pan%20along%20with%20the%20broth%20and%20set%20it%20aside%20to%20let%20it%20cool.%3C/p%3E%3Cp%3EMeanwhile,%20cooked%20the%20rice.%3C/p%3E%3Cp%3EI%20reheated%20the%20same%20pan,%20once%20again,%20added%20a%20bit%20more%20oil%20threw%20in%20the%20anchovy,%20let%20it%20dissolve,%20thew%20in%20the%20leek%20and%20carrot,%20let%20them%20cook%20until%20they%20got%20softish,%20threw%20in%20the%20kale%20let%20it%20wilt.%20Shredded%20just%20some%20of%20the%20now%20cooled%20chicken%20(about%201/4%20of%20what%20I'd%20cooked)%20-%20thew%20that%20in%20and%20got%20the%20whole%20thing%20warmed%20up%20while%20the%20chicken%20finished%20off%20cooking.%20Gave%20it%20a%20taste,%20and%20adjusted%20the%20seasoning.%20The%20anchovy%20adds%20the%20salt,%20and%20a%20nice%20layer%20of%20flavor%20without%20tasting%20at%20all%20fishy.%20You're%20just%20going%20to%20have%20to%20trust%20me%20on%20this.%20I%20think%20I%20added%20more%20pepper%20and%20a%20pinch%20of%20salt%20here,%20but%20that's%20all.%3C/p%3E%3Cp%3EPlated%20it%20up%20over%20rice.%3C/p%3E%3Cp%3EReading%20this%20over,%20it%20seemed%20like%20a%20lot%20of%20work,%20but%20it%20really%20didn't%20feel%20like%20it%20at%20the%20time.%20It%20felt%20like%20fun.%3C/p%3E%3Cp%3EMy%20next%20post%20will%20be%20about%20what%20I%20did%20with%20%22all%22%20that%20leftover%20chicken...%3C/p%3E){kind=link}