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Рецепт Chicken Wonton Soup
by Global Cookbook

Chicken Wonton Soup
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  Порций: 4

Ингредиенты

  • 10 ounce Boneless chicken breast, Skinned
  • 7 ounce Prawn tails, raw or possibly cooked
  • 1 tsp Finely minced fresh root Ginger
  • 2 x Spring onions, finely Minced
  • 1 x Egg
  • 2 tsp Oyster sauce
  • 1 pkt wonton wrappers
  • 1 Tbsp. Cornflour paste
  • 3 3/4 c. Chicken stock
  • 1/4 x Cucumber, peeled and diced Salt and grnd black Pepper
  • 1 x Spring onion, roughly Shredded
  • 4 sprg fresh coriander
  • 1 x Tomato skinned,seeded and Diced, to garnish

Инструкции

  1. Place the chicken breast, 5 ounce of the prawn tails, the ginger, and spring onions in a food processor and process for 2-3 min. Add in the egg, oyster sauce and seasoning and process briefly. Set aside. Place 8 wonton wrappers at a time on a surface, moisten the edges with cornflour paste and place 1/2 tsp of the chicken and prawn mix in the center of each. Fold them in half and healthy pinch to steal.
  2. Simmer in salted water for 4 min. Bring the chicken stock to the boil, add in the remaining prawn tails and the cucumber and simmer for 3-4 min. Add in the filled wontons and simmer for 3-4 min to hot through. Garnish with the spring onion, coriander and diced tomato and serve warm.