| 1 1/2 lb Chicken breasts, skinned and boned |
1/4 lb |
$2.99 per pound
|
$0.75 |
| 1 bn Green onions, cut into 1" lengths |
1/6 bunch |
$1.09 per cup
|
$0.18 |
| 1/2 c. Soy sauce |
1 tablespoon |
$2.59 per 10 fluid ounces
|
$0.17 |
| 2 Tbsp. Sugar |
1 teaspoon |
$1.44 per pound
|
$0.01 |
| 1 tsp Oil |
1/6 teaspoon |
$3.00 per 48 fluid ounces
|
$0.00 |
| 1 tsp Chopped fresh ginger root |
1/6 teaspoon |
$2.99 per pound
|
$0.00 |
| 1 x Clove garlic, chopped |
1/6 garlic cloves |
$4.00 per pound
|
$0.00 |
| Total per Serving |
$1.12 |
| Total Recipe |
$6.74 |
Suggestions?