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Chicken Teri Yaki - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
3/4 c. soy sauce	1 tablespoon	$2.59 per 10 fluid ounces	$0.16
1/4 c. white wine	1.2 teaspoons	$0.35 per fluid ounce	$0.07
1 clove garlic, chopped	0.1 garlic cloves	$4.00 per pound	$0.00
6 slices fresh ginger	5/8 slices	$2.99 per pound	$0.01
2 teaspoon sugar (optional)	0.2 teaspoon	$1.44 per pound	$0.00
1 chicken, cut into pcs	0.1 chicken	$0.98 per pound	$0.39
Equal parts sugar and soy sauce	0.1 equal	$5.39 per 3 1/2 ounces	$0.01
Total per Serving			$0.64
Total Recipe			$6.37