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Рецепт Chicken Taco & Rice

by CookEatShare Cookbook

Ингредиенты

1 pound skinned boned chicken breasts, cut into strips 2 tbsp. oil 1 can (13 3/4 ounce.) chicken broth 1 can (8 ounce.) tomato sauce 1 pkg. taco seasoning mix

1 can (12 ounce.) whole kernel corn, liquid removed 1 med. red or possibly green pepper, minced 1 1/2 c. dry "minute" rice 1/2 c. shredded Cheddar cheese

Инструкции

1. Saute/fry chicken in oil till opaque, about 2 min.
2. Add in chicken broth, tomato sauce and taco season mix. Bring to a boil; then simmer, covered, 5 min, stirring occasionally. Add in corn and pepper. Bring to a full boil.
3. Stir in rice. Cover and remove from heat. Let stand 5 min. Fluff with fork. Serve with grated cheese.

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