| 1 recipe Cream Puff Bowl |
1/6 cream |
$3.29 per quart
|
$0.01 |
| 2 c. cubed, cooked chicken |
1/3 cup |
$0.98 per pound
|
$0.17 |
| 1 c. seedless green grapes, halved |
2 tablespoons |
$2.49 per pound
|
$0.14 |
| 1/2 c. shredded Swiss cheese |
1 tablespoon |
$2.59 per 8 ounces
|
$0.10 |
| 1/2 c. sliced celery |
1 tablespoon |
$1.99 per pound
|
$0.04 |
| 3 T sliced green onion |
1/2 teaspoon |
$1.09 per cup
|
$0.01 |
| 1/2 c. dairy lowfat sour cream |
1 tablespoon |
$2.65 per 16 ounces
|
$0.11 |
| 1/4 c. salad dressing or possibly mayonnaise |
2 teaspoons |
$3.99 per 16 fluid ounces
|
$0.08 |
| Lettuce leaves |
1/6 lettuce |
$1.49 per pound
|
$0.05 |
| 1/4 c. toasted sliced almonds |
2 teaspoons |
$4.79 per 6 ounces
|
$0.11 |
| Total per Serving |
$0.82 |
| Total Recipe |
$4.91 |
Suggestions?