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Chicken Rolls With Herbed Cream Sauce - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

3/4 c. herb-seasoned stuffing mix

1 jar (2 1/2 oz) mushroom stems and pcs liquid removed

2 c. corkscrew macaroni cooked and liquid removed

Ingredients	Per Serving Qty	Common Price	Price per Serving
4 x skinless boneless chicken breast halves (about 1 lb. total)	1 chicken breast	$2.99 per pound	$0.47
1 Tbsp. snipped fresh parsley	3/4 teaspoon	$1.09 per cup	$0.02
2 Tbsp. chicken broth (2 to 3)	1 1/2 teaspoons	$0.99 per 14 1/2 ounces	$0.02
1 Tbsp. margarine or possibly butter melted	3/4 teaspoon	$5.89 per 45 ounces	$0.02
2 Tbsp. veg. oil	1 1/2 teaspoons	$3.00 per 48 fluid ounces	$0.02
3/4 c. chicken broth	3 tablespoons	$0.99 per 14 1/2 ounces	$0.11
3/4 c. half-and-half or possibly light cream	3 tablespoons	$0.08 per fluid ounce	$0.12
4 tsp all-purpose flour	1 teaspoon	$2.99 per 5 pounds	$0.00
2 Tbsp. snipped fresh chives	1 1/2 teaspoons	$2.59 per 2/3 ounces	$0.42
1/2 tsp grnd sage	1/8 teaspoon	$1.97 per 2 ounces	$0.00
Total per Serving			$1.18
Total Recipe			$4.73