| 1 Tbsp. oil |
3/4 teaspoon |
$3.00 per 48 fluid ounces
|
$0.01 |
| 500 gm boneless chicken, cut into thin strips |
125 g |
$0.98 per pound
|
$0.27 |
| 1 x garlic clove, crushed |
1/4 garlic cloves |
$4.00 per pound
|
$0.01 |
| 1 tsp grnd cumin |
1/4 teaspoon |
$1.69 per 1 1/4 ounces
|
$0.03 |
| 1/4 tsp cayenne pepper |
0.06 teaspoon |
$3.65 per 3 ounces
|
$0.00 |
| 1 x red pepper, cut into chunks |
1/4 pepper |
$3.29 per pound
|
$0.22 |
| 1 x red onion, cut into thin wedges |
1/4 onion |
$0.99 per pound
|
$0.18 |
| 1 c. water |
1/4 cup |
n/a
|
|
| 4 lrg pita bread, cut in half and warmed Toppings: grated cheese, minced tomato, avocado wedges, lowfat sour cream |
1 pita bread |
n/a
|
|
| Total per Serving |
$0.71 |
| Total Recipe |
$2.84 |
Suggestions?