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Chicken &/or Pork Adobo - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
salt
pepper (whole and coarsely grounded)
corn oil for sauteing
Ingredients Per Serving Qty Common Price Price per Serving
1/2 kilo chicken or pork, cut into 1 1/2 inch squares 2 7/8 oz
$0.98 per pound
$0.18
1 head of garlic, chopped coarsely 1/6 head
$4.00 per pound
$0.00
1 head of red onion, chopped coarsely 1/6 head
$0.99 per pound
$0.12
2-3 bay leaf 3/8 bay leaf
$3.59 per 2 ounces
$1.76
1/4 cup soy sauce (for marinating) 2 teaspoons
$2.59 per 10 fluid ounces
$0.09
1/2 cup soy sauce (adjust to taste) 1 tablespoon
$2.59 per 10 fluid ounces
$0.17
1 cup water 2 tablespoons
n/a
 
1/4 cup vinegar 2 teaspoons
n/a
 
Total per Serving $2.32
Total Recipe $13.94
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