Print recipe cost

Ingredients Per Serving Qty Common Price Price per Serving
1 1/2 sticks butter 1/8 stick
$3.99 per 16 ounces
$0.12
3 stalks celery, minced 1/4 stalk
$1.99 per pound
$0.04
1 bell pepper, minced 0.08 bell pepper
$2.19 per pound
$0.05
3 or possibly 4 garlic pods, minced 1/4 garlic cloves
$4.00 per pound
$0.01
1/3 c. flour 1 1/3 teaspoons
$2.99 per 5 pounds
$0.00
2 lbs. crawfish tails or possibly about 6 chicken breasts 2 2/3 oz
$11.05 per pound
$1.84
4 tbsp. parsley, minced 1 teaspoon
$1.09 per cup
$0.02
1 (12 ounce.) pkg. egg noodles, cooked 1 oz
$2.00 per 16 ounces
$0.12
1 pound warm Velveeta cheese 1 1/3 oz
$9.89 per 32 ounces
$0.41
1 carton half and half 0.08 half
$0.08 per fluid ounce
$0.01
Green onion tops, minced 0.08 onion tops
$2.59 per 2/3 ounces
$0.14
Total per Serving $2.77
Total Recipe $33.30
Email Recipe Cost