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Рецепт Chicken Or Beef And Yorkshire Pudding Casserole

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0 голосов | 980 визитов
Порций: 4

Ингредиенты

Cost per serving $1.34 view details
  • 4 lg. chicken breasts or possibly 1 1/2 - 2 lbs. beef tips

Инструкции

  1. Brown chicken or possibly beef; set aside. Pam baking dish. Place meat in dish; bake at 350 degrees for 45 min. While meat is baking mix all the pudding ingredients together. At end of 45 min increase temperature to 425 degrees. Pour pudding mix over meat and bake 15 to 20 min.

Nutrition Facts

Amount Per Serving %DV
Serving Size 139g
Recipe makes 4 servings
Calories 239  
Calories from Fat 116 49%
Total Fat 12.88g 16%
Saturated Fat 3.7g 15%
Trans Fat 0.17g  
Cholesterol 89mg 30%
Sodium 88mg 4%
Potassium 306mg 9%
Total Carbs 0.0g 0%
Dietary Fiber 0.0g 0%
Sugars 0.0g 0%
Protein 29.02g 46%
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