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3 1/2 lb broiler-fryer chicken salt and pepper
2 x parsnips cut in strips
Ingredients Per Serving Qty Common Price Price per Serving
1 tsp butter 1/6 teaspoon
$3.99 per 16 ounces
$0.01
2 x carrots slice diag. 1/3 carrots
$1.49 per pound
$0.07
2 stalk celery 1" pcs 1/3 stalk
$1.99 per pound
$0.06
3 x green onions sliced 1/2 onions
$1.09 per cup
$0.08
2 x cloves garlic chopped 1/3 garlic cloves
$4.00 per pound
$0.01
2 tsp fresh oregano 1/3 teaspoon
$3.89 per 3/4 ounces
$0.06
2 c. chicken broth 1/3 cup
$0.99 per 14 1/2 ounces
$0.19
1 c. dry white wine 2 tablespoons
$0.35 per fluid ounce
$0.47
Total per Serving $0.94
Total Recipe $5.64
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