| 8 skinned, boned chicken breasts |
2 chicken breasts |
$2.99 per pound
|
$0.94 |
| 1 (10 ounce.) pkg. frzn minced broccoli or possibly 1 fresh bunch, cooked |
2 1/2 oz |
$0.99 per pound
|
$0.15 |
| Vegetable cooking spray |
1/4 spray |
$2.99 per 6 ounces
|
$0.00 |
| 1 can cream of chicken soup, undiluted |
1/4 can |
$1.70 per 10 3/4 ounces
|
$0.43 |
| 1 can cream of potato soup, undiluted |
1/4 can |
$1.50 per 10 3/4 ounces
|
$0.38 |
| 1 c. skimmed lowfat milk |
1/4 cup |
$5.19 per 32 ounces
|
$0.32 |
| 1 1/2 teaspoon lemon juice |
3/8 teaspoon |
$2.19 per 15 fluid ounces
|
$0.01 |
| 3 tbsp. grated Parmesan cheese |
2 1/4 teaspoons |
$5.49 per 6 ounces
|
$0.12 |
| Total per Serving |
$2.35 |
| Total Recipe |
$9.38 |
Suggestions?