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Chicken Curry Soup - Recipe Cost

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1 tsp cornstarch Salt to taste

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/2 lb boneless skinless chicken thighs cut bite-size	1 1/3 oz	$2.75 per pound	$0.23
2 Tbsp. extra virgin olive oil	1 teaspoon	$5.99 per 16 fluid ounces	$0.06
1/3 c. finely-diced shallots	2 2/3 teaspoons	$3.99 per pound	$0.08
1/3 c. finely-diced celery	2 2/3 teaspoons	$1.99 per pound	$0.02
1/3 c. finely-diced carrot	2 2/3 teaspoons	$1.49 per pound	$0.02
1/4 c. dark brown sugar - (packed)	2 teaspoons	$2.79 per 2 pounds	$0.03
1 tsp curry pwdr	1/6 teaspoon	$3.49 per 6 ounces	$0.01
1/2 tsp grnd turmeric	0.08 teaspoon	$6.99 per 16 ounces	$0.00
1/2 tsp dry tarragon	0.08 teaspoon	$1.97 per 2 ounces	$0.00
1/4 tsp cayenne pepper	0.04 teaspoon	$3.65 per 3 ounces	$0.00
2 x bananas sliced	1/3 bananas	$0.99 per pound	$0.09
2 c. tomato sauce	1/3 cup	$1.85 per 15 fluid ounces	$0.33
6 c. chicken stock	1 cup	$0.99 per 14 1/2 ounces	$0.57
Total per Serving			$1.45
Total Recipe			$8.67