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Chicken Cordon Blue - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Salt, pepper, garlic salt
Ingredients Per Serving Qty Common Price Price per Serving
2 chicken breasts, split and boned 1/3 chicken breasts
$3.49 per pound
$0.45
4 slices boiled ham 2/3 slices
n/a
 
4 slices Provolone cheese 2/3 slices
$2.59 per 8 ounces
$0.21
1/4 c. salad oil 2 teaspoons
$4.39 per 24 fluid ounces
$0.06
1/4 c. white wine or possibly wine vinegar 2 teaspoons
$0.35 per fluid ounce
$0.12
1/2 teaspoon garlic salt 0.08 teaspoon
$2.99 per 3 ounces
$0.01
1/2 teaspoon onion salt 0.08 teaspoon
$6.49 per 4 ounces
$0.02
Total per Serving $0.87
Total Recipe $5.21
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