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Chicken Breast With Prosciutto And Sage Gourmet - Recipe Cost

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1 whl boneless skinless chicken breasts Flour seasoned with salt and pepper
Ingredients Per Serving Qty Common Price Price per Serving
2 Tbsp. Unsalted butter 1 tablespoon
$3.99 per 16 ounces
$0.12
1/2 c. Dry white wine 1/4 cup
$0.35 per fluid ounce
$0.70
3/4 tsp Dry sage, crumbled 3/8 teaspoon
$1.97 per 2 ounces
$0.01
2 ounce Prosciutto, julienned 1 oz
$8.99 per pound
$0.56
Total per Serving $1.40
Total Recipe $2.79
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